Holding up to 50 patrons for Lunch or Dinner, there’s plenty of room everyone. From our Daily Specials to our A la Carte Menu, there’s something for the whole family with our Kids and Seniors Menus, to entice the taste buds! Our produce is local and fresh, ranging from old school ‘Lambs Fry & Bacon’ to our premium ‘Wagyu Rump Steak’.
“Food brings people together on many different levels. It’s nourishment of the soul and body; it’s truly love.” – Giada De Laurentiis
With a broad selection of alcoholic beverages in-house, you can also enjoy our South Australian Cooper’s Beers on tap or try some of our house South Aussies owned Hardy’s wines.
When you come and dine with us, you’ll be seated and given fresh, warm bread rolls. Our Main Courses are served with a fresh garden salad, or in season vegetables and accompanied with crispy chips or creamy mashed potato. Our Chef’s often comes out to ensure that you are happy with your meal and the staff will provide the best service we can offer.Restaurant Open Times - Open 7 days
Sun - Wed: 11.30am - 2.00pm | 5.30pm - 8.00pm Thurs - Sat: 11.30am – 2.00pm | 5.30pm – 8.30pm